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A La Carte Menu

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SNACKS

  • Edamame £4.50

    Smoked salt (GF, VG, V)

  • Spicy Edamame £5.50

    Chilli, garli

  • Chuuka Seaweed £5.00

    Seaweed, nori, sesame (VG, V)

  • Kimchi £4.00

    Napa cabbage, garlic, chilli

  • Lotus root chips £4.40

    Shichimi pepper (GF, VG, V)

  • Wasabi Peas £3.50

    (GF, VG, V)

  • Miso Soup £3.50

    tofu, seaweed, spring onion

SALADS

  • Truffle Caesar Salad £7.80

    Iceberg lettuce, wafu truffle dressing, parmesan, fried shallots (GF, V)

  • Crab Salad £10.90

    Snow crab, mixed leaves nori, lotus chips, apple dressing (GF available)

  • Green Salad £5.80

    Mixed leaves, apple dressing (VG, V)

RAWS

  • Seared Butterfish Tataki £10.60

    Seared thin sliced butterfish, truffle ponzu dressing, mince truffle, shallots

  • O-Toro Tataki £24.80

    Seared fattiest blue fin tuna, Salmon Roe, yuzu wasabi dressing

  • Hamachi Usuzukuri £13.80

    Thin sliced yellowtail sashimi, truffle soy sauce

  • Tuna Tartare £9.00

    Chopped yellow fin tuna, shallots, shiso, spicy sauce

  • Scallops Ceviche £9.20

    Scallops, mango, coriander, yuzu, chili (GF*)

MAKI ROLLS

8 PIECES

  • Our Roll £13.80

    Salmon, tuna, seabass, takuwan, cucumber, caviar, tobiko, salmon skin, truffle mayo

  • Prawn Tempura £11.30

    Prawn tempura, avocado, sweet chilli mayo, topped kataifi (fried pastry)

  • California £11.70

    Snow crab , mango, yuzu mayo, topped with yuzu tobiko

  • Spicy Salmon £9.40

    Spicy mayo, jalapeño, spring onion, sesame

  • Spicy Tuna £10.90

    Spicy mayo, jalapeño, spring onion, sesame

  • Salmon Avocado £9.40

    Salmon, avocado, tobiko, yuzu mayo

  • Spider £14.90

    soft shell crab, spicy mayo, chives, shiso, cucumber, takuwan

  • Veggie Roll £8.20

    Avocado, takuwan, mango, shiso, cucumber, plum sauce (VG,V, GF)

  • Wagyu & Foie Gras £18.50

    Seared a3 wagyu, shiso, asparagus, shallots topped with foie gras, truffle oil

  • The Sensei £16.70

    snow crab, avocado, topped with seared salmon belly, sesame sauce

  • (New) Red Dragon Roll £18.00

    Prawn tempura, eel, avocado, cucumber, kizame wasabi, cayene pepper, anago sauce

Mixed sushi platters

  • (New) Vegan Platter for 1 (12 pieces) £21.00

    Nigiri - Aubergine nigiri, asparagus nigiri, inari nigiri, vegetable gunkan. Maki - Asparagus, cucumber, avocado, shiso, white sesame seeds.

  • Mixed platter for 1 (20 pieces) £25.50

    Sashimi - 2 Salmon slices, Nigiri – 2 Prawn pieces, Maki - Spicy Tuna, Salmon Avocado

  • Sushi platter for 2 (34 pieces) £49.00

    Sashimi - 2 Salmon slices, 2 Tuna slices Nigiri - 2 Salmon, 2 Seabass, 2 Prawn Maki - Prawn Tempura, Spicy Tuna, Salmon Avocado. *Designed for pairing with Sake Flight

  • Sake Flight Pairing £9.80

    Designed to be paired with the Sushi Platter for 2

A La Carte Nigiri

1 PIECE

  • Blue Fin Fattiest Tuna (O-Toro) £6.50
  • Blue Fin Fatty Tuna (Chu-Toro) £5.50
  • Yellow Tail (Hamachi) £3.90
  • Yellow Fin Tuna (Akami) £3.40
  • Salmon (Sake) £3.00
  • Butterfish (Abura Bozu) £3.90
  • Scallops (Hotate) £3.60
  • Eel (Unagi) £3.20
  • Seabass (Suzuki) £3.00
  • Prawn (Ebi) £4.10
  • Sweet Shrimp (Amaebi) £3.30
  • Tofu Pockets (Inari) (V) £2.20
  • Salmon Roe (Ikura) £5.20
  • Flying Fish Roe (Tobiko) £3.60
  • Yuzu Flying Fish Roe (Yuzu Tobiko) £3.60

Sashimi

4 slices per portion

  • Blue Fin Fattiest Tuna (O-Toro) £20.20
  • Blue Fin Fatty Tuna (Chu-Toro) £14.50
  • Yellow Tail (Hamachi) £9.70
  • Yellow Fin Tuna (Akami) £9.30
  • Salmon (Sake) £8.20
  • Butterfish (Abura Bozu) £9.70
  • Scallops (Hotate) £9.00
  • Eel (Unagi) £8.50
  • Seabass (Suzuki) £8.20
  • Prawn (Ebi) £9.40
  • Sweet Shrimp (Amaebi) £7.10
  • Tofu Pockets (Inari) (V) £5.60
  • Salmon Roe (Ikura) £10.90
  • Flying Fish Roe (Tobiko) £5.50
  • Yuzu Flying Fish Roe (Yuzu Tobiko) £5.50

Chef's Selection

  • Chef's Choice Nigiri Selectrion £19.50

    6 pieces

  • Chef's Choice Sashimi Selection £18.80

    9 slices

GRILLED

Fried

  • (New) Padron Peppers £6.00

    padron peppers, miso sauce, white sesame seeds

  • Nasu Dengaku £6.90

    fried aubergine, sesame miso (V,VG)

  • Sweetcorn Kakiage £6.70

    sweetcorn, truffle mayo, chives (V, VG)

  • Crab Croquettes £10.20

    Snow crab, corn, served with truffle mayo

  • Mixed Tempura / Vegetable Tempura £10.10 / £8.50

    prawn, vegetables / mixed vegetables (V,VG)

  • Fiery Shrimp Tempura £9.80

    Shrimps, Chipotle Mayo, Chili

  • Chicken and Vegetables / Vegatable Gyoza (VG,V) £6.10

    Spicy Soy dipping sauce (5 pieces per portion)

  • Chicken Katsu Curry / Aubergine Katsu Curry £10.60

    Breaded chicken leg / breaded aubergine (V)

Dessert

  • French Toast (serves 2) £8.50

    Matcha & kinako powder, milk and red bean ice cream

  • Passion Fruit Brulee £8.00

    passion fruit brulee, biscuit crumbles, raspberry sauce & scoop of raspberry sorbet

  • Homemade Ice Cream (1 scoop) £3.00

    Milk & Red Bean

  • Sorbet (1 scoop) £3.00

    Raspberry Sorbet

  • Mochi Ice Cream (per piece) £2.50

    Coconut, Strawberry & Cheesecake, Mango & Passion Fruit (Vegan)

  • Grilled Broccoli £6.50

    broccoli, yuzu miso, crispy shallots (V, VG)

  • Truffle Mushroom Medley £11.20

    paris brow mushroom, teriyaki, tofu (v, vg)

  • Salmon Teriyaki £14.40

    Grilled salmon fillet, teriyaki sauce (GF available)

  • Miso Black Cod £24.10

    120g black cod marinated in miso

  • Squid ink Yakisoba £14.70

    squid ink noodles, mixed seafood, shiso, garlic ,spring onion, sake (halal option available)

  • Unagi Don £17.80

    Grilled fresh water eel, ungai sauce, rice, pickles, sansho pepper

  • Chicken Yakitori £7.80

    chicken, onions (2 skewers per portion)

  • Spicy Lamb Chops £17.40

    3 lamb chops marinated in gochujang paste

  • Hoisin Half Rack Ribs £13.20

    Barbecue grilled pork ribs, hoisin glaze

  • Wagyu Beef £21.30

    120g A3 grad wagyu beef, yakiniku sauce – served medium rare

Sides & Sauces

  • Plain Rice £3.50
  • Truffle Mayo £1.20
  • Spicy Mayo £1.20
  • Teriyaki sauce £1.20