Saturday Bottomless Brunch

Bottomless brunch

available on Saturday

Bringing you delicious Japanese dishes served with our signature drinks.

Featuring favourites from our menu such as Salmon Avocado Maki rolls,

Chicken Katsu Curry, Salmon Sashimi and paired with cocktails or Prosecco.

Bottomless Brunch Menu - £37

Saturday 12:00pm – 17:00pm

Last seating at 15:00pm ( kitchen closes at 16:30pm)


Tuna Guacamole Tostada (VGO)

1 per person


Edamame – Chuka seaweed – Kimchi 



Salmon – Seabass

Maki Rolls

Salmon Avocado – Prawn Tempura – Sweet & spicy Salmon – Veggie

Hot Dish (Select 1 per person)

Vegetable Tempura

Lightly battered vegetables, dashi sauce

Nasu Dengaku

Fried Aubergine, sesame miso

Chicken Katsu Curry

Fried breaded chicken leg, Japanese curry

Wagyu Steak - add £9

A3 grade Wagyu Beef, yakiniku sauce


Miso Black Cod -add £12

Black Cod , Miso

Salmon Teriyaki

Grilled Salmon, teriyaki sauce

Gyoza (2 piece per person)

Chicken or Vegetable

For Unlimited Drinks - add £18

90 mins of free flowing:

Bloody Geisha (A Japanese twist on a Bloody Mary)

Prosecco ~ Prosecco Rose

Okinawa  Breeze 

** Please note:  12.5% service charge will be applied to the bill.

** All seating is a maximum of 1.5 hours.

** Food and Drinks must be finished before ordering a new dish.

** Any plates of wastage will be charge £5 per plate 

** No takeaway allowed