Saturday Bottomless Brunch
Bottomless brunch
available on Saturday
Bringing you delicious Japanese dishes served with our signature drinks.
Featuring favourites from our menu such as Salmon Avocado Maki rolls,
Chicken Katsu Curry, Salmon Sashimi and paired with cocktails or Prosecco.
Bottomless Brunch Menu - £30
(£36 - Starting 1st september)
Saturday 12pm – 3:30pm
Last seating at 2:00pm
STARTERS (unlimited)
Edamame – Chuka seaweed – Kimchi – Wasabi peas
Sashimi (unlimited)
Salmon – Seabass
Maki Rolls (unlimited)
Salmon Avocado – Prawn Tempura – Spicy White Fish – Veggie
MAINS (1 each, all served with rice)
Vegetable Tempura
Lightly battered vegetables, dashi sauce
Nasu Dengaku
Fried Aubergine, sesame miso
Chicken Katsu Curry
Fried breaded chicken leg, Japanese curry
Wagyu Steak - add £7
A3 grade Wagyu Beef, yakiniku sauce
Salmon Teriyaki
Grilled Salmon, teriyaki sauce
For Unlimited Drinks - add £12
£17 - Starting 1st September
Bloody Geisha (A Japanese twist on a Bloody Mary)
Prosecco
** Please note: 12.5% service charge will be applied to the bill.
** All seating is a maximum of 1.5 hours.
** Food and Drinks must be finished before ordering a new dish.
** Everyone on the table must be on the same menu.