Saturday Bottomless Brunch
Bottomless brunch
available on Saturday
Bringing you delicious Japanese dishes served with our signature drinks.
Featuring favourites from our menu such as Salmon Avocado Maki rolls,
Chicken Katsu Curry, Salmon Sashimi and paired with cocktails or Prosecco.
Bottomless Brunch Menu - £37
Saturday 12:00pm – 17:00pm
Last seating at 15:00pm ( kitchen closes at 16:30pm)
Tuna Guacamole Tostada (VGO)
1 per person
SNACKS ,SASHIMI and MAKI ROLLS (unlimited)
Edamame – Chuka seaweed – Kimchi
Sashimi
Salmon – Seabass
Maki Rolls
Salmon Avocado – Prawn Tempura – Sweet & spicy Salmon – Veggie
Hot Dish (Select 1 per person)
Vegetable Tempura
Lightly battered vegetables, dashi sauce
Nasu Dengaku
Fried Aubergine, sesame miso
Chicken Katsu Curry
Fried breaded chicken leg, Japanese curry
Wagyu Steak - add £9
A3 grade Wagyu Beef, yakiniku sauce
Miso Black Cod -add £12
Black Cod , Miso
Salmon Teriyaki
Grilled Salmon, teriyaki sauce
Gyoza (2 piece per person)
Chicken or Vegetable
For Unlimited Drinks - add £18
90 mins of free flowing:
Bloody Geisha (A Japanese twist on a Bloody Mary)
Prosecco ~ Prosecco Rose
Okinawa Breeze
** Please note: 12.5% service charge will be applied to the bill.
** All seating is a maximum of 1.5 hours.
** Food and Drinks must be finished before ordering a new dish.
** Any plates of wastage will be charge £5 per plate
** No takeaway allowed