Weekday Lunch
Build your own bento - £9.00
Available Tuesday to Friday from 12.00 to 15.30
COLD
Salmon
Seared Butterfish
Inari Pockets (vg, v)
HOT
Chicken Teriyaki (gfo)
Nasu Dengaku (vg, v)
Mackerel Teriyaki (gfo)
SIDE 1 (2 PIECE)
Prawn Tempura
Sweetcorn Kakiage
(vg, v)
Chicken and Vegetables / Vegetable Gyoza (vg,v)
SIDE 2
Green Salad (vg, v, gfo)
Rice
Kimchi (vg, v)
Bowls / Donbori
Wagyu Beef Donbori
£24.40
Peppered wagyu beef, garlic flakes, poached egg, spring onion, nori
Chirashi Bowl
£14.30
Diced tuna, salmon, seabass, avocado, oshinko, micro coriander, ikura
Chicken Katsu Curry
£10.60
Breaded chicken leg, katsu curry, rice, cabbage
Unagi Don
£17.80
Grilled fresh water eel, unagi sauce, sansho pepper, pickle ginger
Prawn Tempura Udon
£10.90
Prawn tempura, udon, dashi broth, shiitake mushrooms, spring onion
Veggie Tempura Udon
£9.80
Vegetable tempura, udon, dashi broth, shiitake mushrooms, spring onion
Sides
Edamame
£4.50
smoked salt (vg, v, gf)
Spicy Edamame
£5.50
chilli, garlic (vg, v, gf)
Chuuka Seaweed
£6.10
sesame, wakame, (vg, v)
Miso Soup
£3.50
tofu, seaweed, spring onion
Homemade Kimchi
£4.00
chilli, cabbage (vg, v)
Wasabi Peas
£3.50
(vg, v, gf)
Plain Rice
£3.50Green Salad
£5.80
apple dressing (vg, v, gf*)
Lotus Root Chips
£4.40
shichimi pepper (vg, v, gf*)
Chicken and Vegetables Gyoza / Vegetable Gyoza
£6.10
5 pieces (vg, v)
Sweetcorn Kakiage
£6.70
4 pieces, truffle mayo (vg, v)
Maki
Salmon Avocado
£9.40
salmon, avocado, tobiko, yuzu mayo
California
£11.70
snow crab, mango, yuzu tobiko, yuzu mayo
Veggie
£8.20
avocado, takuwan, mango, shiso
Prawn Tempura Maki
£11.30
prawn tempura, avocado, sweet chilli mayo, topped with kataifi (fried vermicelli-like pastry)
Spider
£14.90
soft shell crab, takuwan, shiso, cucumber, spicy mayo, chives
DESSERT
French Toast (serves 2)
£8.50
matcha & kinako powder, milk & redbean ice cream
Ice Cream Mochi (per piece)
£2.40
Coconut, Strawberry & Cheesecake, Mango & Passion Fruit