Weekday Lunch
Build your own bento - £9.00
Available Tuesday to Friday from 12.00 to 15.30
COLD
Salmon
Seared Butterfish
Inari Pockets (vg, v)
HOT
Fried Chicken with Sweet Chilli Sauce
Nasu Dengaku (vg, v)
Mackerel Teriyaki (gfo)
SIDE 1 (2 PIECE)
Prawn Tempura
Sweetcorn Kakiage
(vg, v)
Chicken and Vegetables / Vegetable Gyoza (vg,v)
SIDE 2
Green Salad (vg, v, gfo)
Rice
Kimchi (vg, v)
Bowls / Donbori
Wagyu Beef Donbori
£24.40
Peppered wagyu beef, garlic flakes, poached egg, spring onion, nori
Chirashi Bowl
£14.30
Diced tuna, salmon, seabass, avocado, oshinko, micro coriander, ikura
Chicken Katsu Curry
£10.60
Breaded chicken leg, katsu curry, rice, cabbage
Unagi Don
£17.80
Grilled fresh water eel, unagi sauce, sansho pepper, pickle ginger
Prawn Tempura Udon
£10.90
Prawn tempura, udon, dashi broth, shiitake mushrooms, spring onion
Veggie Tempura Udon
£9.80
Vegetable tempura, udon, dashi broth, shiitake mushrooms, spring onion
Sides
Edamame
£4.50
smoked salt (vg, v, gf)
Spicy Edamame
£5.50
chilli, garlic (vg, v, gf)
Chuuka Seaweed
£5.00
sesame, wakame, (vg, v)
Miso Soup
£3.50
tofu, seaweed, spring onion
Homemade Kimchi
£4.00
chilli, cabbage (vg, v)
Wasabi Peas
£3.50
(vg, v, gf)
Plain Rice
£3.50Green Salad
£5.80
apple dressing (vg, v, gf*)
Lotus Root Chips
£4.40
shichimi pepper (vg, v, gf*)
Chicken and Vegetables Gyoza / Vegetable Gyoza
£6.10
4 pieces (vg, v)
Sweetcorn Kakiage
£6.70
4 pieces, truffle mayo (vg, v)
Maki
Salmon Avocado
£10.00
salmon, avocado, tobiko, yuzu mayo
California
£11.70
snow crab, mango, yuzu tobiko, yuzu mayo
Veggie
£8.20
avocado, takuwan, mango, shiso
Prawn Tempura Maki
£12.30
prawn tempura, avocado, sweet chilli mayo, topped with kataifi (fried vermicelli-like pastry)
Spider
£14.90
soft shell crab, takuwan, shiso, cucumber, spicy mayo, chives
DESSERT
French Toast (serves 2)
£8.50
matcha & kinako powder, milk & redbean ice cream
Ice Cream Mochi (per piece)
£2.50
Coconut, Strawberry & Cheesecake, Mango & Passion Fruit