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Weekday Lunch

Build your own bento - £9.00

Available Tuesday to Friday from 12.00 to 15.30

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Choose one from each section

COLD

Salmon

Seared Butterfish

Inari Pockets (vg, v)

HOT

Chicken Teriyaki (gfo)

Nasu Dengaku (vg, v)

Mackerel Teriyaki (gfo)

SIDE 1 (2 PIECE)

Prawn Tempura

Sweetcorn Kakiage
(vg, v)

Chicken/Veg Gyoza (vg,v)

SIDE 2

Green Salad (vg, v, gfo)

Rice

Kimchi (vg, v)

Bowls / Donbori

Wagyu Beef Donbori

£24.40
Peppered wagyu beef, garlic flakes, poached egg, spring onion, nori

Chirashi Bowl

£14.30
Diced tuna, salmon, seabass, avocado, oshinko, micro coriander, ikura

Chicken Katsu Curry

£10.60
Breaded chicken leg, katsu curry, rice, cabbage

Unagi Don

£17.80
Grilled fresh water eel, unagi sauce, sansho pepper, pickle ginger

Prawn Tempura Udon

£10.90
Prawn tempura, udon, dashi broth, shiitake mushrooms, spring onion

Veggie Tempura Udon

£9.80
Vegetable tempura, udon, dashi broth, shiitake mushrooms, spring onion

Sides

Edamame

£4.50
smoked salt (vg, v, gf)

Spicy Edamame

£5.50
chilli, garlic (vg, v, gf)

Chuuka Seaweed

£6.10
sesame, wakame, (vg, v)

Miso Soup

£3.50
tofu, seaweed, spring onion

Homemade Kimchi

£4.00
chilli, cabbage (vg, v)

Wasabi Peas

£3.50
(vg, v, gf)

Plain Rice

£3.50

Green Salad

£5.80
apple dressing (vg, v, gf*)

Lotus Root Chips

£4.40
shichimi pepper (vg, v, gf*)

Chicken Gyoza / Veg Gyoza

£6.10
5 pieces (vg, v)

Sweetcorn Kakiage

£6.70
4 pieces, truffle mayo (vg, v)

Maki

Salmon Avocado

£9.40
salmon, avocado, tobiko, yuzu mayo

California

£11.70
snow crab, mango, yuzu tobiko, yuzu mayo

Veggie

£8.20
avocado, takuwan, mango, shiso

Prawn Tempura Maki

£11.30
prawn tempura, avocado, sweet chilli mayo, topped with kataifi (fried vermicelli-like pastry)

Spider

£14.90
soft shell crab, takuwan, shiso, cucumber, spicy mayo, chives

DESSERT

French Toast (serves 2)

£8.50
matcha & kinako powder, milk & redbean ice cream

Ice Cream Mochi (per piece)

£2.40
Coconut, Strawberry & Cheesecake, Mango & Passion Fruit