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Tuna Tartare

Tuna, shallots, shiso leaf, spicy sauce. Rice, salad, fruit and pickles.

Sushi Platter for 2 (34 pieces)

Sashimi – 2 slices of Salmon, 2 slices of Tuna Nigiri – 2 Salmon, 2 Seabass, 2 Prawn pieces Maki – Prawn Tempura, Spicy Tuna, Salmon Avocado    

Fiery Shrimp Tempura

Shrimp, smoked jalapeño mayo.

Salmon (Sake) Nigiri

1 piece.  


with smoked salt (Gluten-free, Vegetarian, Vegan)

Spicy Tuna Rolls

8 pieces. Yellow Fin Tuna, spicy mayo, jalapeño, spring onion, shiso, leaf, tempura flakes.

Nasu Dengaku

Fried Aubergine, sesame miso.

Seared Butterfish Tataki
seared butterfish sashimi

Seared thin sliced butterfish, truffle ponzu dressing, mince truffle, shallots

Spider Rolls

8 pieces. Soft Shell Crab, Yamagobo (pickled burdock root), shiso leaf, spring onion, jalapeño mayo, chives.

Blue Fin Fattiest Tuna Nigiri (O-Toro)

1 piece.  

Prawn Tempura Maki

8 pieces. Prawn tempura, avocado, sweet chilli mayo, topped kataifi (fried hairy pastry)

Issho-ni Sushi Roll

8 pieces. Salmon, Tuna, Seabass, Takuan (pickled daikon radish), cucumber, caviar, Tobiko (flying fish roe), Salmon Skin, Truffle mayo.

Salmon Avocado

Salmon, avocado, tobiko, yuzu mayo.

Butterfish (Abura Bozu) Nigiri
butterfish nigiri

1 piece.  

Chuka Seaweed
Chicken Gyoza

5 pieces.

Veggie Tempura

Courgette, butternut squash, roasted peppers, daikon soy.

Salmon (Sake)
Salmon Sashimi

4 pieces.  

Spicy Salmon Rolls
spicy salmon sushi roll

Salmon, spicy mayo, jalapeño, spring onion, shiso leaf, tempura flakes.

Blue Fin Fatty Tuna Nigiri (Chu-Toro)
yellow fin tuna nigiri

1 piece.  

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