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Tuna, shallots, shiso leaf, spicy sauce. Rice, salad, fruit and pickles.
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Shrimp, smoked jalapeño mayo.
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36 pieces. Slices of Sashimi, Tuna Sashimi, Salmon, Seabass & Ebi (Prawn) Nigiri, Prawn Tempura, Salmon Avocado & Spicy Tuna Maki.
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Sweetcorn, black truffle aioli.
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Pressed Sushi, 8 pieces. Seared thinly sliced Wagyu beef, Ponzu Oroshi sauce, chives.
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8 pieces. Soft Shell Crab, Yamagobo (pickled burdock root), shiso leaf, spring onion, jalapeño mayo, chives.
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Seared Butterfish Sashimi
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Butterfish Sashimi, truffle Ponzu dressing, chive oil, minced truffle, shallots. Rice, salad, fruit and pickles
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Fried Aubergine, sesame miso.
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Blue Fin Fatty Tuna Nigiri (O-Toro)
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with smoked salt (Gluten-free, Vegetarian, Vegan)
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Spicy Yellow Fin Tuna Rolls
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8 pieces. Yellow Fin Tuna, spicy mayo, jalapeño, spring onion, shiso, leaf, tempura flakes.
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8 pieces. Prawn Tempura, avocado, mayo.
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Salmon, avocado, tobiko, yuzu mayo.
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8 pieces. Salmon, Tuna, Seabass, Takuan (pickled daikon radish), cucumber, caviar, Tobiko (flying fish roe), Salmon Skin, Truffle mayo.
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Blue Fin Fatty Tuna Nigiri (Chu-Toro)
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Courgette, butternut squash, roasted peppers, daikon soy.
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