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Issho-ni Sushi Roll
£12.00

8 pieces. Salmon, Tuna, Seabass, Takuan (pickled daikon radish), cucumber, caviar, Tobiko (flying fish roe), Salmon Skin, Truffle mayo.

Grilled Broccoli
£5.50

Broccoli, Yuzu miso, crispy shallots.

Chef’s Selection: 10 Pieces of Nigiri
assorted 10 pieces of nigiri sushi
£24.80
Wasabi
wasabi
£1.00
Foie Gras Oshizushi
£12.50

Pressed Sushi 8 pieces. Seared Foie Gras, fried leeks, pomegranate.

Tofu Kara-age
tofu karaage
£6.60

Fried crispy tofu, sweet soy.

Tofu Pockets Nigiri
£1.90

1 piece.  

Salmon
Salmon Sashimi
£6.50

4 pieces.  

Chicken Katsu Curry
chicken katsu curry in a bowl
£8.60

Breaded chicken leg with Japanese curry and rice

Squid Ink Yakisoba
£10.80

Squid ink noodles, assorted seafood.

California Roll
california sushi roll
£10.20

8 pieces. White Crab, mango, Yuzu mayo, Yuzu Tobiko (flying fish roe).

Grilled Portobello Mushroom
grilled portobello mushrooms
£5.20

Portobello mushroom, Yuzu butter, shichimi (seven-colour chilli pepper).

Spicy Salmon Rolls
spicy salmon sushi roll
£8.00

Salmon, spicy mayo, jalapeño, spring onion, shiso leaf, tempura flakes.

Spicy Lamb Chops Bento
£15.00

All served with rice, salad, pickles and fruit.  

Salmon Roe Nigiri
salmon roe nigiri
£3.50

1 piece.  

Chef’s Selection: 5-types of Sashimi
£22.80

15 slices of Sashimi.

Chef’s Selection: 3-types of Sashimi
3 types of sashimi pieces
£13.70

9 slices of Sashimi.

Seabream Nigiri
£2.40

1 piece.  

Seabass Nigiri
£2.40

1 piece.  

Salmon Tartare
£6.50

Salmon, shallots, shiso leaf, spicy sauce. Rice, salad, fruit and pickles.

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